For those not in the know a dariole Mould is a cylinder shaped mould used for baking or moulding food. Loved by professional chefs these dariole moulds create perfectly cylindrical servings. If making a mousse, or maybe a jelly and you wish to set it, or for mashed potato serving, then a dariole food mould will help you present your creations in style. As well as ensuring your food presentation is up to scratch a dariole mould will allow you to control your portion sizes, an essential requirement for a professional chef looking to make a profit! These dariole moulds are available in a range of capacities and are shaped with a tapered style. In quality aluminium, these food moulds are designed for professional use so are strong and durable.