Friulinox Blast Chiller & Freezer BF121DF

Technology at the service of hygiene, safety and quality. Improper food storage and handling is the number one cause of food poisoning, as at temperatures between +10°C to +65°C bacteria quickly becomes proliferate in food stuffs. Lowering the temperature rapidly using Blast Chillers prevents micro-organisms from reproducing in freshly cooked foods. It is possible to prepare large qualities of food which, thanks to rapid temperature reduction, can be stored and used as required. Designed for combined blast chilling & freezing, features include a easy to use control panel - digital LED display, external & internal finish in stainless steel and is easy to clean with removable shelf supports that comply fully with CEE directive. Also includes low energy consumption as heated core probe saves energy by switching to storage temperature when core temperature is reached plus energy saving 60mm insulation.230v. 2000W. R404a. Chilling capacity in 90mins: 25kg. Freezing capacity in 90mins: 16kg. 12 tray slides. 1/1GN pan/tray size. 1800(h)x790(w)x800mm(d).170kg. 5-7 days delivery.